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Hanline Fresh is committed to helping food banks gain access to higher quality produce from around the globe. Fresh produce has become a major focal point for food banks as they see healthier options rising to the forefront of their networks’ needs. The two main initiatives for this program are to eliminate food waste at the farm level and to help minimize food insecurity in North America.
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Hanline Fresh customers expect a consistent continuity of supply on a 12-month basis that reflects the end consumers’ expectations. The amount of real-time diligence and depth of relationships at the source are what allows Hanline Fresh to fulfill these expectations.
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